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Vladimir Olkinitskiy must be the most popular and controversial chef in the city of Ekaterinburg at the moment. On my quest to find traditional Ural cuisine in the heart of Urals – Ekaterinburg – his name and that of his…
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Here’s some food for thought. When you travel to France you’d expect to start your morning with a cup of coffee and a croissant. When you travel to India you would, probably, like to dig into rice, chapati, and vegetarian…
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Berna and I woke up in the morning after 4 hours of sleep with the same exact thought: we cannot have breakfast right now! Last night, while having meze after meze at dinner we made a perfect plan: wake up, walk to…
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My first encounter with Canadian culture – as weird as it sounds – happened in Brazil where I shared an apartment with a guy from Canada. I remember how we discussed what food each of us, foreigners, missed most of…
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I know I use words such as “the best” and “the best I’ve ever had” quite a lot. But, in my defense, I only write about food that was superb and that I fell in love with. Second point in my…
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How simple and enjoyable my life was before I laid eyes on the article “The United Sweets of America”. I should have known better than to read it. Now the idea of trying out every dessert assigned to each state…
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Let me start by saying that I had no idea there is such a thing as the official dessert of the state. Let me also further embarrass myself by saying it took me just a little over a year to…
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The way many people make a list of attractions to visit in a new city, I make a list of foods I want to try. New York, though, makes it unbelievably hard to choose the best of the best. Given…
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