Jackfruit Explained
Many years ago, when I just moved to Sri Lanka, I decided that jackfruit was going to be my favorite fruit. I say “decided” because I distinctly remember the moment when I made that decision. I was at a farmer’s…
Read moreI write stories about food, travel, and things that matter like sustainability and my mild obsession with Hollywood actors. Home is Russia, but I currently live in Germany and eat rye bread with butter every day.
Read moreMany years ago, when I just moved to Sri Lanka, I decided that jackfruit was going to be my favorite fruit. I say “decided” because I distinctly remember the moment when I made that decision. I was at a farmer’s…
Read moreWith a little over a month left till summer, I walked around the city center of Ekaterinburg under a snowfall like I haven’t seen in years. Even for hardcore Russia snow in April is a little too much. Not completely…
Read moreAt the humble age of 29 I decided it is time to read the Harry Potter series. Now or never. After all, I visited the Wizarding World of Harry Potter in Orlando last year, albeit without understanding much of what…
Read moreI have a suspicion our helper, Maheshari, thinks I am what is in Sinhalese called “wadakata na” — useless, good for nothing. She likes me though, but doesn’t think I am capable of doing things on my own, especially when…
Read more“In a gentle way, you can shake the world.” ― Mahatma Gandhi My ordinary conversation with a waiter when ordering cold drinks goes as follows: “Can I have a mango juice (pineapple juice, mojito, ginger beer) and no straw please?”…
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